My Caesar salad recipe doesn’t use raw egg yolks or anchovy. It’s garlic heavy, has pep from dijon mustard, and includes lots of cheese!
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I’m not a huge fan of tuna fish to be quite honest, but this recipe, well it finally made me excited about it. I mean, this tuna salad is packed with bacon! Need I say more?
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This pasta with kale pesto and pancetta is so easy, but packs a flavor punch. This is basically not a recipe, but I’ll give it to you anyways.
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This green goddess chicken lettuce wrap recipe is my absolute favorite take on chicken salad. It’s creamy, packed with herby flavor, and totally filling. Once you try roasted chicken salad once you won’t want to make it any other way too.
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I love a skewer situation, and I don’t believe that you need to own a grill in order to enjoy them. I live in Manhattan - where the average person doesn’t own a grill let alone have outdoor space in order to grill. Grill pans work, per se, but you also have to take the risk of setting off your fire alarm. This recipe is the easiest way to enjoy skewers at home.
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When you think about orecchiette, you probably think about it served with sausage and broccoli, but this ear-shaped pasta shape is not a one-trick pony. This is a solid weeknight pasta dish for when you’re craving some greens and cheese.
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